This classic bourbon-based cocktail is a jazzed up variation of the iconic Whiskey Sour, made more interesting visually and in flavour with the addition of a float of red wine. Pick up this recipe for a simple yet fancy post-dinner drink at home in this tutorial led by Ashwin Raj, Head Mixologist of @queensbarbyzouk.

New York Sour Recipe:
45ml Bourbon
20ml Lemon juice
20ml Simple Syrup
10ml Red Wine

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